Popcorn can often come buttered which will make it extremely dangerous. Salted popcorn will be the safer alternative but check there is still no butter involved. - read more
People with Crohn's experience issues with Pork due to the high fatty content which makes it hard to digest and cause inflammation. Leaner cuts of pork meat can be safer but avoid during any flare ups - read more
Avoid any potato chips / crisps high in fat that feel oily on your fingers. Some homemade crisp varieties in the UK have been found to be relatively safe, such as Tyrells - read more
Relatively low-residue and generally safe even during a flare up - read more
The safest oil to cook with - avoid using large quantities - read more
One of the safest vegatables to include in a Crohn's disease diet - read more
Acidity can put things out of balance, especially during a flare up and will cause discomfort to any wounding in the gut. Many people experience issues with this food. - read more
Your best replacement for milk, although people report similar discomfort and issues as milk in large amounts. - read more
Probably the safest way to make a meal with noodles. Light and easy to digest - read more
Can be a moderately safe way of eating meat in your diet but ensure you get a lean cut. Generally avoid all red meats in your diet. - read more
Generally safe but avoid leafy greens during a flare up - read more
Many people with Crohn's experience issues with this food - read more
OK in small quantities - read more